Description:

Delicious nuggets of cooked octopus with baby potato slices. Ready in only five minutes pan sautéed.

Coocking instructions:

Using a frying pan: Heat two tablespoons extra virgin olive oil in a large sauce pan. When the oil is hot add the frozen contents of the bag directly into the pan and allow to cook for five minutes at medium heat and until the product is completely thawed and begins to boil. While cooking you can personalize the dish to your liking adding minced parsley, rosemary.