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  " Margherita " pizza

Thaw the pizza dough, cover with canned sliced tomatoes and a pinch of salt and top with mozzarella cheese cut into cubes. Drizzle with a bit of oil and decorate with basil leaves. Bake in a preheated oven at 200° C for 10-15 minutes and serve warm.

 
     
    Ingredients:

500 grams frozen pizza dough
240 grams peeled tomatoes
300 grams Mozzarella cheese
two tablespoons olive oil, basil and salt to taste.


 
 
   
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