A delicious main course or snack consisting of bite-sized pieces of stretchy mozzarella covered in a crispy golden breadcrumb coating. Ready to cook in a pan or in the oven.
200 gr – 8 004345 000024
250 gr – 8 004345 000017
500 gr – 8 004345 203005
2 kg – 8 004345 203067
Heat a generous amount of sunflower seed oil to 180°C. Add the still-frozen mini mozzarella balls and cook for about 3 minutes, turning them several times, until they achieve a perfect golden color. Before serving, drain on absorbent paper and let them rest covered for about a minute.
Set the thermostat to 180°C. Once the temperature is reached, immerse the mini mozzarella balls in the oil for about 3 minutes until they achieve a perfect golden color. Before serving, drain on absorbent paper and let them rest covered for about a minute.